making homemade ziplock ice cream or frozen yoghurt

A week ago, we made ice cream in a ziplock bag. It was a lot of fun and is very easy.

You need:

1 large ziplock bag (gallon)    

1 small ziplock bag (pint)

2 tablespoons sugar 

1/2 cup half and half plus 1/2 cup heavy cream or 1 cup yoghurt  

1/2 teaspoon almond extract   

1/2 cup rock salt   

ice cubes                                                                                                                                                                                                                                                         

lots of different toppings 

(we used m&ms, mini marshmallows,crumbled brownies, chocolate morsels, almonds and different kind of sprinkles) 

 After the ice cream, Luca suggest to make cupcakes (seriously!!!!???) We had a lot of leftover toppings, so I let him make his own cupcakes. I gave him a couple more ingredients like cherios, other themed sprinkles and toppings I had in the house, as well as a cupcake pan and cupcake liners and he started to mix and bake…. It was a nice way to entertain him a little longer…. Giorgio did not care for any more sugar and had left the table after his ice cream…

Categories: Baking, children, chocolate, DIY, summer bucket list | 1 Comment

Post navigation

One thought on “making homemade ziplock ice cream or frozen yoghurt

  1. Pingback: Summer Bucket List for my kids « The Party Event

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: